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Die Warm Rasta Rum + 125ml Tonka Caramel
Die Warm Rasta Rum + 125ml Tonka Caramel
Die Warm Rasta Rum + 125ml Tonka Caramel

Die Warm Rasta Rum + 125ml Tonka Caramel

Regular price R 400.00 Sale

The perfect combination! 

The Warm Rasta Rum did us proud at this year’s SA Rum Awards, not only walking away with a Gold Medal, Best Column & Potstill, Best Rum but also named  Most Exceptional Rum in SA! No better gift for the Rum Connoisseurs out there! 

This combo includes a special syrup made by Pasch. The syrup is a dark caramel infused with Tonka Beans and Coffee. A perfect addition to your Rum Cocktail or can be used to make our delicious Warm Rasta Rum Affogato. 

THE WARM RASTA AFFOGATO RECIPE 

Serves:

Preparation Time: 5minutes 

Serving ware: Whisky Tumbler 

INGREDIENTS: 

30ml The Warm Rasta Rum 

1 scoop Vanilla Ice cream 

30ml Espresso  

Dash of Tonka Caramel 

3-5 Coffee Beans 

METHOD: 

Place a generous scoop of Vanilla Ice cream in a glass 

Pour The Warm Rasta Rum over Ice Cream 

Top with Espresso and Tonka Caramel 

Garnish with a 3-5 Coffee Beans